Ukutya kwaselwandle okukhenkcezisiweyo

  • Isidlo seSquid esineTyuwa nePepper esiqandisiweyo

    Isidlo seSquid esineTyuwa nePepper esiqandisiweyo

    I-squid yethu enetyuwa nepepile imnandi kakhulu kwaye ifanelekile xa isetyenziswa kwisaladi elula yediphu neyamagqabi okanye njengenxalenye yesitya seentlanzi. Iziqwenga ze-squid zendalo, ezikrwada nezithambileyo zinikwa ubume kunye nenkangeleko eyahlukileyo. Zinqunyulwa zibe ziingceba okanye iimilo ezikhethekileyo, zigqunywe ngetyuwa nepepile emnandi yokwenyani, emva koko ziqandiswe nganye nganye.

  • Iziqwenga zeSquid eziqandisiweyo ezikumgangatho ophezulu

    Iziqwenga zeSquid eziqandisiweyo

    Imicu yesquid emnandi eyenziwe yisquid yasendle ebanjwe eMzantsi Melika, igqunywe ngentlama ethambileyo nekhaphukhaphu enobume oburhabaxa ngokungafaniyo nobuthambileyo besquid. Ifanelekile njengezidlo zokutya, njengesidlo sokuqala okanye kwiipati zesidlo sangokuhlwa, ehamba nesaladi enemayonnaise, ilamuni okanye nayiphi na enye isosi. Kulula ukuyilungisa, kwi-fryer enamafutha amaninzi, kwipani yokuthosa okanye nakwi-oven, njengendlela enempilo.

  • I-squid eqandisiweyo eyenziwe ngesonka esiqandisiweyo I-calamari eqandisiweyo

    I-Squid Eqandisiweyo Enesonka Esiqandisiweyo

    Iiringi zesquid ezimnandi ezenziwe ngesquid yasendle ebanjwe eMzantsi Melika, zigqunywe ngentlama ethambileyo nekhaphukhaphu enobume oburhabaxa ngokungafaniyo nobuthambileyo besquid. Zilungele ukutya, njengesidlo sokuqala okanye kwiipati zesidlo sangokuhlwa, zihamba nesaladi enemayonnaise, ilamuni okanye nayiphi na enye isosi. Kulula ukuyilungisa, kwi-fryer enamafutha amaninzi, kwipani yokuthosa okanye nakwi-oven, njengendlela enempilo.