Iimveliso

  • Iifries eziqhotsiweyo ezingaxotyulwanga

    Iifries eziqhotsiweyo ezingaxotyulwanga

    Zisa incasa yendalo kunye nobume obuthambileyo etafileni ngeeFrozen Unpeeled Crispy Fries zethu. Zenziwe ngeetapile ezikhethwe ngononophelo ezinomxholo ophezulu wesitatshi, ezi fries zibonelela ngokulinganisela okugqibeleleyo kwengaphandle elirhabaxa kunye nangaphakathi elithambileyo nelithambileyo. Ngokugcina ulusu luvuliwe, zinika inkangeleko yasemaphandleni kunye nencasa yetapile yokwenyani ephakamisa yonke into elumayo.

    I-fry nganye ilingana nobubanzi obuyi-7–7.5mm, igcina imo yayo intle nasemva kokuqhotsa kwakhona, ububanzi bayo emva kokuqhotsa bungabi ngaphantsi kwe-6.8mm kwaye ubude bayo bungabi ngaphantsi kwe-3cm. Oku kuhambelana kuqinisekisa ukuba yonke into ephakelwayo ibukeka inomtsalane kwaye inencasa ethembekileyo, nokuba iphakelwa kwiindawo zokutyela, kwiivenkile zokutyela, okanye kwiikhitshi ekhaya.

    Zigolide, ziqhotsiweyo, kwaye zigcwele incasa, ezi fries zingaxotyulwanga zisitya esinokusetyenziswa ngeendlela ezahlukeneyo esihambelana ngokugqibeleleyo neeburger, iisandwich, inyama eyosiweyo, okanye njengesidlo sokutya zodwa. Nokuba zikhonzwa zilula, zifafazwe ngamayeza, okanye zihamba nesosi yakho oyithandayo yokuntywila, ngokuqinisekileyo ziyakwanelisa iminqweno yaloo mava e-crispy fry aqhelekileyo.

  • Iifries eziqhotsiweyo ezicoliweyo

    Iifries eziqhotsiweyo ezicoliweyo

    Ziqhotsiweyo ngaphandle kwaye zithambile ngaphakathi, iiFrozen Peeled Crispy Fries zethu zenzelwe ukukhupha incasa yendalo yeetapile eziphambili. Ngobubanzi obuyi-7–7.5mm, ifry nganye isikwa ngononophelo ukuqinisekisa ukulingana kobukhulu kunye nobume bayo. Emva kokuqhotswa kwakhona, ububanzi buhlala bungaphantsi kwe-6.8mm, ngelixa ubude bugcinwa bungaphezulu kwe-3cm, nto leyo ekunika iifries ezibukeka zintle njengoko zincasa.

    Sifumana iitapile zethu kwiifama ezithembekileyo kwaye sisebenzisana neefektri ezise-Inner Mongolia naseMantla-mpuma eTshayina, iindawo ezaziwa ngokuvelisa iitapile ezinomthamo wesitatshi ophezulu ngokwendalo. Oku kuqinisekisa ukuba i-fry nganye ifumana ulungelelwaniso olugqibeleleyo lwengaphandle eligolide, eliqhotsiweyo kunye nokuluma okuthambileyo nokwanelisayo ngaphakathi. Inqanaba lesitatshi esiphezulu aligcini nje ngokuphucula incasa kodwa likwabonelela ngamava e-fry "esitayile sikaMcCain" angenakuphikiswa—aqhotsiweyo, anencasa, kwaye amnandi kakhulu.

    Ezi fries zinokusetyenziswa ngeendlela ezahlukeneyo kwaye kulula ukuzilungisa, nokuba zezokutyela, iivenkile zokutya ezikhawulezayo, okanye iinkonzo zokupheka. Ukuthatha imizuzu embalwa nje kwi-fryer okanye kwi-oven kuphela okufunekayo ukuze upheke iqela lee-fries ezishushu nezigolide eziza kuthandwa ngabathengi.

  • Iifries eziqandisiweyo ezisikiweyo

    Iifries eziqandisiweyo ezisikiweyo

    Kwi-KD Healthy Foods, sikholelwa ukuba ii-fries ezimnandi ziqala ngeetapile ezimnandi. Ii-frozen Thick-cut frozen zethu zenziwe ngeetapile ezikhethwe ngononophelo, ezinesitatshi esiphezulu ezikhuliswe ngentsebenziswano neefama ezithembekileyo kunye neefektri e-Inner Mongolia naseMantla-mpuma eTshayina. Oku kuqinisekisa ukunikezelwa rhoqo kweetapile ezikumgangatho ophezulu, ezilungele ukwenza ii-fries ezigolide, eziqhotsiweyo ngaphandle, nezithambileyo ngaphakathi.

    Ezi fries zinqunqwe zibe yimicu emikhulu etyebileyo, zinika ukutya okumnandi okwanelisa yonke iminqweno. Sibonelela ngobukhulu obuqhelekileyo obubini: ububanzi obuyi-10–10.5 mm kunye nobubanzi obuyi-11.5–12 mm. Oku kuhambelana kobukhulu kunceda ukuqinisekisa ukupheka okulinganayo kunye nomgangatho othembekileyo abathengi abanokuthembela kuwo ngalo lonke ixesha.

    Zenziwe ngononophelo nomgangatho ofanayo noweemveliso ezaziwayo ezifana neefries zesitayile sikaMcCain, iifries zethu eziqinileyo zenzelwe ukuhlangabezana nemigangatho ephezulu yencasa kunye nobunjani. Nokuba zikhonzwa njengesitya esisecaleni, njengesnack, okanye njengesixhobo esiphambili kwisidlo, zinika incasa etyebileyo kunye nokuqhotsa okumnandi okwenza iifries zibe zezona zithandwa kakhulu.

  • Iifries eziQhotshisiweyo eziQhotshisiweyo

    Iifries eziQhotshisiweyo eziQhotshisiweyo

    Ziqhotsiweyo, zigolide, kwaye zimnandi ngendlela engenakuphikiswa — iiFrozen Standard Fries zethu zikhetho olufanelekileyo kwabo bathanda incasa yakudala yeetapile eziphambili. Zenziwe ngeetapile ezikhethwe ngononophelo, ezinesitatshi esiphezulu, ezi fries zenzelwe ukunika ulungelelwaniso olufanelekileyo lokukrala ngaphandle kunye nokuthamba okuthambileyo ngaphakathi kuyo yonke into etyiwayo.

    I-fry nganye inobubanzi obuyi-7–7.5mm, igcina imo yayo intle nasemva kokuqhotsa. Emva kokupheka, ububanzi bayo abuyi kuba ngaphantsi kwe-6.8mm, kwaye ubude bayo buhlala bungaphezulu kwe-3cm, okuqinisekisa ubungakanani kunye nomgangatho ofanayo kwibhetshi nganye. Ngale migangatho, ii-fries zethu zithembekile kwiikhitshi ezifuna ukufana kunye nokubonakaliswa okuhle.

    Iifries zethu zifumaneka ngokusebenzisa ubudlelwane obuthembekileyo e-Inner Mongolia nase-Northeast China, iindawo ezaziwa ngokuvelisa iitapile ezininzi nezisemgangathweni ophezulu. Nokuba zikhonzwa njengesitya esisecaleni, isidlo sakusasa, okanye ziphambili kwipleyiti, iiFrozen Standard Fries zethu zizisa incasa kunye nomgangatho oza kuthandwa ngabathengi. Kulula ukuzilungisa kwaye zihlala zanelisa, zilukhetho oluhle kakhulu kumashishini afuna incasa ethembekileyo kunye nomgangatho kuyo yonke iodolo.

  • Iziqhamo ezixutyiweyo ezisemathinini

    Iziqhamo ezixutyiweyo ezisemathinini

    Apha kwi-KD Healthy Foods, sikholelwa ukuba ukulunywa ngakunye kufanele kuzise uvuyo oluncinci, kwaye iiCanned Mixed Fruits zethu ziyindlela efanelekileyo yokukhanyisa naliphi na ixesha. Zigcwele ubumnandi bendalo kunye nemibala eqaqambileyo, olu mxube umnandi ulungiselelwe ngononophelo ukuze ubambe incasa yeziqhamo ezitsha, ezivuthwe lilanga, zilungele ukuba wonwabele nangaliphi na ixesha lonyaka.

    Iziqhamo zethu ezixutyiweyo ezikwizitini zilula kwaye zimnandi umxube weepesika, iipere, ipayinapile, iidiliya kunye neetsheri. Iqhekeza ngalinye livuthwa xa liphezulu ukuze ligcine ubume balo obunencasa kunye nencasa ehlaziyayo. Zipakishwe kwisiraphu ekhaphukhaphu okanye kwijusi yendalo, iziqhamo zihlala zithambile kwaye zinencasa, nto leyo ezenza zibe sisithako esinokusetyenziswa kwiiresiphi ezininzi okanye zityiwe zodwa.

    Ifanelekile kwiisaladi zeziqhamo, iidizethi, iismoothies, okanye njengesidlo esikhawulezayo, iiCanned Mixed Fruits zethu zongeza ubumnandi kunye nesondlo kwizidlo zakho zemihla ngemihla. Zihambelana kakuhle neyogathi, i-ayisikhrim, okanye izinto ezibhakiweyo, zibonelela ngokulula kunye nobutsha kwitoti nganye.

  • Iitsheri ezisemathinini

    Iitsheri ezisemathinini

    IiCherry zethu ezikwiCanned Cherry zimnandi, zinoshukela, kwaye zinomdla kakhulu, zibamba incasa yehlobo kuyo yonke into etyiwayo. Zikhethwe xa zivuthiwe, ezi cherry zigcinwa ngononophelo ukuze zigcine incasa yazo yendalo, ubutsha, kunye nombala otyebileyo, nto leyo ezenza zibe yinto egqibeleleyo unyaka wonke. Nokuba uyazonwabela zodwa okanye uzisebenzisa kwiiresiphi zakho ozithandayo, iicherry zethu zizisa ubumnandi obukhulu beziqhamo etafileni yakho.

    IiCherry zethu ezikwiCanned Cherry zilungele ukusetyenziswa ngeendlela ezahlukeneyo, zilungele ukutyiwa ngqo kwican okanye zisetyenziswe njengesithako kwizitya ezahlukeneyo. Zilungele ukubhaka iipayi, iikeyiki, kunye neetarts, okanye ukongeza i-topping emnandi nenemibala kwi-ayisikhrim, iiyogathi, kunye needizethi. Zikwahambelana kakuhle nezitya ezimnandi, zinika utshintsho olukhethekileyo kwiisosi, iisaladi kunye neeglaze.

    Apha kwi-KD Healthy Foods, siyazingca ngokubonelela ngeemveliso ezidibanisa incasa, umgangatho, kunye nokulula. IiCherry zethu ezikwiCanned Cherry zilungiswa ngononophelo, ziqinisekisa ukuba icherry nganye igcina incasa yayo emnandi kunye nobume bayo obuthambileyo. Ngaphandle kobunzima bokuhlamba, ukuxobula, okanye ukuxobula, ziyindlela yokonga ixesha kwiikhitshi zasekhaya kunye nokusetyenziswa kobuchwephesha.

  • Iipere ezifakwe ekheni

    Iipere ezifakwe ekheni

    Iipere ezithambileyo, ezinamanzi, nezihlaziyayo, ziziqhamo ezingaphelelwa lixesha. Kwa-KD Healthy Foods, sibamba le ncasa yendalo kwaye siyizise ngqo etafileni yakho kwitoti nganye yeepere zethu ezikhenkcezisiweyo.

    Iipeya zethu ezifakwe kwiikotini ziyafumaneka zisiqingatha, izilayi, okanye zinqunqwe, zikunika ukhetho oluninzi oluhambelana neemfuno zakho. Iqhekeza ngalinye lifakwe kwisiraphu ekhaphukhaphu, ijusi, okanye amanzi—kuxhomekeke kukhetho lwakho—ukuze ukonwabele inqanaba elifanelekileyo lobumnandi. Nokuba zikhonzwa njengedizethi elula, zibhakwe kwiipayi kunye neetart, okanye zongezwe kwiisaladi kunye nezitya zeyogathi, ezi peya zilula njengoko zimnandi.

    Siqinisekisa ukuba itini nganye igcina ubuhle bendalo besiqhamo. Amapere avunwa kwiigadi zeziqhamo ezisempilweni, ahlanjwe ngononophelo, axotyulwe, aze acutshungulwe phantsi kolawulo oluqinileyo lomgangatho ukuqinisekisa ukuba atsha, ahlale eqinile, kwaye akhuselekile ekutyeni. Ngale ndlela, ungonwabela amapere unyaka wonke ngaphandle kokukhathazeka malunga nexesha lonyaka.

    Zilungele iintsapho, iindawo zokutyela, iivenkile zokubhaka, okanye iinkonzo zokupheka, iiCanned Pears zethu zinika incasa yeziqhamo ezisandula ukuvunwa ngokulula kwaye zihlala ixesha elide. Zimnandi, zithambile, kwaye zilungele ukusetyenziswa, zibalulekile kwindawo yokugcina ukutya ezizisa ubumnandi beziqhamo kwiiresiphi zakho nakwiimenyu nangaliphi na ixesha.

  • Imifuno Exutyiweyo Esetinini

    Imifuno Exutyiweyo Esetinini

    Imifuno yethu exutyiweyo enemibala eyahlukeneyo yendalo, iCanned Mixed Vegetables yethu idibanisa iinkozo zombona omnandi, iimbotyi eziluhlaza ezithambileyo, kunye neminqathe eqoshiweyo, kunye nokuchukumisa iitapile eziqoshiweyo ngamanye amaxesha. Lo mxube uqaqambileyo ulungiselelwe ngononophelo ukugcina incasa yendalo, ubume, kunye nesondlo semifuno nganye, unikezela ukhetho olulula noluguquguqukayo kwizidlo zakho zemihla ngemihla.

    Kwi-KD Healthy Foods, siqinisekisa ukuba itini nganye igcwele imifuno evunwe xa sele ivuthiwe. Ngokugcina imifuno yethu itsha, imifuno yethu exutyiweyo igcina imibala yayo eqaqambileyo, incasa emnandi, kunye nokuluma okwanelisayo. Nokuba ulungiselela i-stir-fry ekhawulezayo, uyongeza kwiisuphu, uphucula iisaladi, okanye uyiphakela njengesitya esisecaleni, ibonelela ngesisombululo esilula nesinempilo ngaphandle kokubeka umgangatho esichengeni.

    Enye yezona zinto zibalaseleyo ngemifuno yethu exutyiweyo ekheniweyo kukuguquguquka kwayo ekhitshini. Ihambelana noluhlu olubanzi lwezinto zokutya, ukusuka kwizityu ezishushu kunye nee-casseroles ukuya kwiipasta ezikhaphukhaphu kunye nerayisi eqhotsiweyo. Ngaphandle kwesidingo sokuxobula, ukunqunqa, okanye ukubilisa, wonga ixesha elixabisekileyo ngelixa usanandipha isidlo esinempilo.

  • I-Asparagus emhlophe ekheniweyo

    I-Asparagus emhlophe ekheniweyo

    Kwi-KD Healthy Foods, sikholelwa ukuba ukonwabela imifuno kufanele kube lula kwaye kube mnandi. I-Asparagus yethu ekwiCanned White ikhethwe ngononophelo kwiingcamba ze-asparagus ezithambileyo, ezisandula ukuvuthwa, zivunwe xa ziphezulu kwaye zigcinwe ukuze zifumane ubutsha, incasa, kunye nesondlo. Ngenxa yencasa yayo ethambileyo kunye nokuthungwa okuthambileyo, le mveliso yenza kube lula ukuzisa ubuhle kwizidlo zemihla ngemihla.

    I-asparagus emhlophe ixatyiswa kakhulu kwiindidi ezininzi zokutya kwihlabathi liphela ngenxa yencasa yayo ethambileyo kunye nenkangeleko yayo ecocekileyo. Ngokufaka izikhondo ngononophelo kwiinkonkxa, siqinisekisa ukuba zihlala zithambile kwaye zimnandi ngokwendalo, zilungele ukusetyenziswa ngqo kwinkonkxa. Nokuba zikhonzwa zibandayo kwiisaladi, zongezwe kwizidlo zokutya, okanye zifakwe kwizitya ezifudumeleyo ezifana neesuphu, ii-casseroles, okanye ipasta, i-asparagus yethu ekwiCanned White isithako esinokusetyenziswa ngeendlela ezahlukeneyo esinokuphakamisa nayiphi na iresiphi ngoko nangoko.

    Okwenza imveliso yethu ibe yeyodwa kukulungelelana komgangatho kunye nomgangatho. Akunyanzelekanga ukuba ukhathazeke ngokuxobula, ukucheba, okanye ukupheka—vula nje itini uze wonwabele. I-asparagus igcina ivumba layo elimnandi kunye nobume obuhle, nto leyo eyenza ifaneleke kwiikhitshi zasekhaya kunye neemfuno zenkonzo yokutya yobungcali.

  • I-Champignon Mushroom ekheniweyo

    I-Champignon Mushroom ekheniweyo

    Amakhowa ethu e-champignon avunwa ngexesha elifanelekileyo, ukuqinisekisa ukuthamba nokuqina. Nje ukuba akhiwe, alungiswa ngokukhawuleza aze afakwe emathinini ukuze agcine ubuhle bawo bendalo ngaphandle kokuphazamisa incasa. Oku kuwenza abe sisithako esinokuthenjwa onokusithemba unyaka wonke, nokuba lixesha lonyaka. Nokuba ulungiselela isityu esimnandi, ipasta ekhrimu, i-stir-fry enencasa, okanye isaladi entsha, amakhowa ethu ahambelana ngokugqibeleleyo neeresiphi ezahlukeneyo.

    Amakhowa eChampignon asezitotini awapheleli nje ekubeni neentlobo ngeentlobo zezinto ezisetyenziswayo kodwa akwayindlela efanelekileyo yokukhetha amakhitshi axakekileyo. Agcina ixesha lokulungiselela elibalulekileyo, asusa inkunkuma, kwaye alungele ukusetyenziswa ngqo kwi-can—akhuphe amanzi uze uwafake kwisitya sakho. Incasa yawo ethambileyo nelungeleleneyo ihambelana kakuhle nemifuno, inyama, iinkozo, kunye neesosi, nto leyo ephucula ukutya kwakho ngobuncwane bendalo.

    Nge-KD Healthy Foods, umgangatho kunye nokhathalelo ziyahambelana. Injongo yethu kukukunika izithako ezenza ukupheka kube lula kwaye kube mnandi ngakumbi. Fumanisa ukulula, ubutsha, kunye nencasa yeeCanned Champignon Mushrooms zethu namhlanje.

  • Ii-apricot ezikhenkcezisiweyo

    Ii-apricot ezikhenkcezisiweyo

    Igolide, inamanzi, kwaye imnandi ngokwendalo, iiApricot zethu ezifakwe ekhabhathini zizisa ilanga legadi yeziqhamo ngqo etafileni yakho. Zivunwa ngononophelo xa sele zivuthiwe, iapricot nganye ikhethwa ngenxa yencasa yayo etyebileyo kunye nobume bayo obuthambileyo ngaphambi kokuba igcinwe kakuhle.

    IiApricot zethu ezikwiCan ziziqhamo ezisebenziseka lula ezihambelana kakuhle neeresiphi ezininzi. Zinokonwatyelwa zisuka kwican njengesidlo esihlaziyayo, zidibene neyogathi kwisidlo sakusasa esikhawulezayo, okanye zongezwe kwiisaladi ukuze zibe mnandi kakhulu. Kubathandi bokubhaka, zenza isithako esimnandi seepayi, iitarti, kunye neepastries, kwaye zikwasebenza njenge-topping efanelekileyo yeekeyiki okanye ii-cheesecake. Kwanakwizitya ezinencasa, iiapricot zongeza umahluko omnandi, zizenza zibe sisithako esimangalisayo sokuvavanya ikhitshi ngobuchule.

    Ngaphandle kwencasa yazo engenakuphikiswa, ii-apricot zaziwa ngokuba ngumthombo wezondlo ezibalulekileyo ezifana neevithamini kunye nefayibha yokutya. Oko kuthetha ukuba isitya ngasinye asimnandi nje kuphela kodwa sikwaxhasa ukutya okunesondlo esipheleleyo.

    Apha kwi-KD Healthy Foods, siyazingca ngokubonelela ngomgangatho onokuwuthemba. Nokuba kukutya kwemihla ngemihla, kwimibhiyozo, okanye kwiikhitshi zobungcali, ezi apricots ziyindlela elula yokongeza ubumnandi bendalo kunye nesondlo kwimenyu yakho.

  • Iipesika ezityheli ezifakwe ekheni

    Iipesika ezityheli ezifakwe ekheni

    Kukho into ekhethekileyo malunga nokukhanya kwegolide kunye nobumnandi bendalo beepesika ezityheli. Kwa-KD Healthy Foods, sithathe loo ncasa intsha yegadi saza sayigcina ikwimeko entle, ukuze ukonwabele incasa yeepesika ezivuthiweyo nangaliphi na ixesha lonyaka. Iipesika zethu ezityheli ezikwiCanned Yellow zilungiswa ngononophelo, zibonelela ngezilayi ezithambileyo nezinamanzi ezizisa ilanga etafileni yakho kwitoti nganye.

    Xa ivunwa ngexesha elifanelekileyo, ipesika nganye iyaxotyulwa ngononophelo, inqunyulwe, ize ipakishwe ukuze igcine umbala wayo oqaqambileyo, ubume bayo obuthambileyo, kunye nencasa yayo emnandi ngokwendalo. Le nkqubo iqinisekisa ukuba itini nganye inika umgangatho ohambelanayo kunye namava encasa asondeleyo kwiziqhamo ezisandula ukuvunwa.

    Ukuguquguquka kwezinto yikona okwenza iiCanned Yellow Peaches zibe zezona zithandwayo kwiikhitshi ezininzi. Zisisidlo esihlaziyayo esisuka ngqo kwi-can, ziyongezwa ngokukhawuleza kwaye zinemibala kwiisaladi zeziqhamo, kwaye zilungele i-yogurt, i-cereal, okanye i-ayisikhrim. Zikwakhanya xa zibhakwa, zixutywa kakuhle zibe ziipayi, iikeyiki, kunye neesmoothies, ngelixa zongeza incasa emnandi kwizitya ezimnandi.