I-BQF Ginger Puree
| Inkcazo | I-BQF Ginger Puree I-Cube ye-Ginger Puree eqandisiweyo |
| Umgangatho | Ibanga A |
| Ubungakanani | 20g/iqhekeza ngalinye |
| Ukupakisha | Iphakheji enkulu: 20lb, 10kg/ityala Iphakheji yokuthengisa: 500g, 400g/ibhegi Okanye ipakishwe ngokweemfuno zomthengi |
| Ubomi bomntu | Iinyanga ezingama-24 phantsi kwe -18°C |
| Izatifikethi | I-HACCP/ISO/FDA/BRC njl. |
Ijinja eqandisiweyo yeKD Healthy Food yijinja eqandisiweyo ye-IQF egayiweyo egayiweyo, ijinja eqandisiweyo ye-IQF egayiweyo egayiweyo, ijinja eqandisiweyo ye-IQF egayiweyo i-blanched, ijinja eqandisiweyo ye-IQF i-puree Cube. Ijinja egayiweyo imalunga ne-4*4mm kwaye i-puree cube yi-20g isiqwenga ngasinye. Ijinja eqandisiweyo iqandisiwe ngokukhawuleza yijinja entsha, akukho zongezo, kwaye igcina incasa yayo entsha kunye nesondlo. Kwiindidi ezininzi zokutya zase-Asia, sebenzisa ijinja njengencasa kwii-stir fries, iisaladi, iisuphu kunye nee-marinades. Ngaphandle kwe-carbohydrate, iiproteni, iivithamini kunye neeminerali, iqulethe i-gingerol eninzi, i-Vanillylacetone, i-zingerone, ijinja yotywala njl. Ngoko ke isetyenziswa kakhulu kushishino lokutya kunye namayeza.


-Qokelela ijinja entsha kwiziseko zokutyala zakho kunye neziseko ezidityanisiweyo.
-Ukususa izinto ezonakeleyo okanye ezineziphene uze emva koko ucubungule ngaphandle kokungcola.
-Ukuyicubungula phantsi kolawulo lwenkqubo yokutya ye-HACCP.
-Iqela le-QC lilawula yonke inkqubo.
-Ukuba yonke inkqubo yokucubungula ihamba kakuhle ngaphandle kwengxaki, ke ukupakisha iimveliso ngokufanelekileyo.
-Ukuze igcinwe kwi--18 degrees.













