I-BQF Ginger Puree

Inkcazo emfutshane:

Ijinja eFrozen yeKD Healthy Food yiJinja eFrozen ye-IQF eDiced (ehlanjululweyo okanye ephekiweyo), i-IQF Frozen Ginger Puree Cube. Iijinja eziFrozen ziqandiswa ngokukhawuleza yijinja entsha, azinazo izongezo, kwaye zigcina incasa yazo entsha kunye nesondlo. Kwiindidi ezininzi zokutya zaseAsia, sebenzisa ijinja njengencasa kwii-stir fries, iisaladi, iisuphu kunye nee-marinades. Yongeza ekutyeni ekupheleni kokupheka njengoko ijinja ilahlekelwa yincasa yayo xa ipheka ixesha elide.


Iinkcukacha zeMveliso

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Inkcazo I-BQF Ginger Puree
I-Cube ye-Ginger Puree eqandisiweyo
Umgangatho Ibanga A
Ubungakanani 20g/iqhekeza ngalinye
Ukupakisha Iphakheji enkulu: 20lb, 10kg/ityala
Iphakheji yokuthengisa: 500g, 400g/ibhegi
Okanye ipakishwe ngokweemfuno zomthengi
Ubomi bomntu Iinyanga ezingama-24 phantsi kwe -18°C
Izatifikethi I-HACCP/ISO/FDA/BRC njl.

Ingcaciso yeMveliso

Ijinja eqandisiweyo yeKD Healthy Food yijinja eqandisiweyo ye-IQF egayiweyo egayiweyo, ijinja eqandisiweyo ye-IQF egayiweyo egayiweyo, ijinja eqandisiweyo ye-IQF egayiweyo i-blanched, ijinja eqandisiweyo ye-IQF i-puree Cube. Ijinja egayiweyo imalunga ne-4*4mm kwaye i-puree cube yi-20g isiqwenga ngasinye. Ijinja eqandisiweyo iqandisiwe ngokukhawuleza yijinja entsha, akukho zongezo, kwaye igcina incasa yayo entsha kunye nesondlo. Kwiindidi ezininzi zokutya zase-Asia, sebenzisa ijinja njengencasa kwii-stir fries, iisaladi, iisuphu kunye nee-marinades. Ngaphandle kwe-carbohydrate, iiproteni, iivithamini kunye neeminerali, iqulethe i-gingerol eninzi, i-Vanillylacetone, i-zingerone, ijinja yotywala njl. Ngoko ke isetyenziswa kakhulu kushishino lokutya kunye namayeza.

I-Ginger-Puree
I-Ginger-Puree

Intshayelelo yokucubungula

-Qokelela ijinja entsha kwiziseko zokutyala zakho kunye neziseko ezidityanisiweyo.
-Ukususa izinto ezonakeleyo okanye ezineziphene uze emva koko ucubungule ngaphandle kokungcola.
-Ukuyicubungula phantsi kolawulo lwenkqubo yokutya ye-HACCP.
-Iqela le-QC lilawula yonke inkqubo.
-Ukuba yonke inkqubo yokucubungula ihamba kakuhle ngaphandle kwengxaki, ke ukupakisha iimveliso ngokufanelekileyo.
-Ukuze igcinwe kwi--18 degrees.

I-Ginger-Puree
I-Ginger-Puree

Isatifikethi

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