IQF OKRA Sika

IXesha eliNtsha leMifu ye-IQF i-IQF iqanduse i-OKRA isikithi

Inkcazo emfutshane:

I-OKRA ayinayo i-calcium elingana nobisi olutsha, kodwa ikwanenqanaba le-calcium yokufumana i-50-60%, ephindwe kabini yobisi, ngoko ke ngumthombo ofanelekileyo we-calcium. I-Okra mucilage ine-pectin ye-wictun kunye ne-mucin, enokunciphisa ukufunxa komzimba, ukunciphisa imfuno yomzimba ye-insulin, ethintele i-cholesterol, iphucule i-lipids yegazi, kwaye isuse iityhefu. Ukongeza, i-OKRA ikwanayo i-carotenoids, enokukhuthaza ukuthunyelwa kwesiqhelo kunye nesenzo se-insulin ukulungelelanisa amanqanaba eswekile yegazi.

Qhagamshelana nathi

Iinkcukacha zemveliso

Iimpawu zeMveliso

Ukuchazwa kwemveliso

Inkcazo	IQF Frozen Osra Sika
Uhlobo	IQF iyonke ye-OKRA, IQF OKRA STOCE, IQF SICRA
Ubungakanani	I-Okra i-cut: ubukhulu be-1.25cm
Umgangatho	Ibanga a
Ubomi	I-24months phantsi kwe-408 ° C
Ukupakisha	I-10KGS Carton ikhuphele i-upaking, i-10kgs ibhokisi enephakheji yabathengi yangaphakathi okanye ngokweemfuno zabathengi
Izatifikethi	I-HACCP / I-ISE / Kosher / FDA / BRC, njl.

Ingcaciso yeMveliso

I-frozen okra iphantsi kwiikhalori kodwa ipakishwe izele ziisondlo. I-Vitamin C e-OKRA inceda ekuxhaseni umsebenzi onesifo somzimba. I-Okra inesityebi kwivithamini K, enceda igazi lomzimba wakho. Ezinye zezinye izibonelelo zempilo ze-OKRA zibandakanya:

Umhlaza:I-OKRA iqulethe i-antioioxididants ebizwa ngokuba yiPolyphenols, kubandakanya iivithamini A no-C. Ikwanayo neproteyini ebizwa ngokuba yi-Lectin enokuthintela ukukhula kweseli yomhlaza ebantwini.
Inkxaso yentliziyo kunye nengqondo yengqondo:I-antioxidants e-OKRA inokukunceda ubuchopho bakho ngokunciphisa ukuvuvukala kwengqondo. I-mcilage -a i-muick, into enjenge-gel-efana ne-OKRA-inokubopha nge-cholesterol ngexesha lokugaya ngoko kudluliselwa emzimbeni.
Lawula iswekile yeGazi:Izifundo ezahlukeneyo zibonisile i-OKRA inganceda ukulawula amanqanaba eswekile yegazi.
I-frozen okra ityebile kwiivithamini A kwaye i-antisoxidants ezinceda ukunciphisa umngcipheko weemeko zempilo ezinzulu njengomhlaza, isifo seswekile, ukubetha kunye nesifo sentliziyo.

Inzuzo yemifuno eqandusiweyo:

Ngamanye amaxesha, imifuno eqaqambileyo inokuba nesondlo ngakumbi kunezo zitsha ezithunyelweyo ezithunyelwe kumgama omde. Le yokugqibela idla ngokutyibilikwa ngaphambi kokuba ivuthwa, oko kuthetha ukuba akukho nto ilunge kangakanani imifuno, kusenokwenzeka ukuba utshintshe ixesha elifutshane. Umzekelo, i-spinach entsha iphulukana malunga nesiqingatha se-jikelele iqulethe emva kweentsuku ezisibhozo. Umxholo wevithamin kunye neminerali kunokwenzeka ukuba unciphise ukuba imveliso ivezwe ubushushu obuninzi kunye nokukhanya kwe-venkile enkulu.
Inzuzo yeziqhamo eziqhutywa ngumfuziselo kunye nemifuno kukuba zihlala zikhethwe xa zivuthiwe, emva koko zitshisiwe amanzi ashushu ukubulala intsholongwane kwaye iyeke umsebenzi we-enzyme onokuthi akwazi ukonakalisa ukutya. Emva koko i-flash iqandungqele, edla ngokugcina izondlo.