I-IQF iSliced Zucchini

Isityalo esitsha se-IQF esiQinisekisiweyo seZucchini esiFanelekileyo

Inkcazelo emfutshane:

Izucchini luhlobo lwe squash yasehlotyeni evunwa ngaphambi kokuba ikhule ngokupheleleyo, yiyo loo nto ithathwa njengesiqhamo esincinci. Iqhele ukuba mnyama we-emerald eluhlaza ngaphandle, kodwa ezinye iintlobo zityheli elangeni. Ngaphakathi ngokuqhelekileyo kumhlophe qhwa kunye nombala oluhlaza. Ulusu, imbewu kunye nenyama zonke ziyatyiwa kwaye zigcwele izondlo.

Qhagamshelana nathi

Iinkcukacha zeMveliso

Iithegi zeMveliso

ukucaciswa kwemveliso

Inkcazo	I-IQF iSliced Zucchini
Uhlobo	Umkhenkce, IQF
Ubume	Isikiwe
Ubungakanani	Dia.30-55mm; Ukutyeba:8-10mm, okanye ngokweemfuno zomthengi.
Umgangatho	IBanga A
Ixesha lonyaka	NgoNovemba ukuya kuAprili olandelayo
Ubomi bobuqu	Iinyanga ezingama-24 ngaphantsi kwe-18°C
Ukupakisha	Ubuninzi be-1 × 10kg ibhokisi, 20lb × 1 ibhokisi, 1lb × 12 ibhokisi, iTote, okanye enye intengiso yokupakisha
Izatifikethi	HACCP/ISO/KOSHER/FDA/BRC, njl.

Ingcaciso yeMveliso

I-IQF Zucchini inencasa ethambileyo efikelela kwiswiti, kodwa ithatha incasa yayo nantoni na ephekwe ngayo. Kungenxa yoko le nto ingumviwa obalaseleyo njengendawo ye-pasta ephantsi ye-carb ngendlela ye-zoods-ithatha i-flavour yayo nayiphi na i-sauce ephekwe ngayo! Iidessert ze-Zucchini ziye zaduma kakhulu emva kwexesha-yongeza izondlo kunye nobuninzi kwizinto eziqhelekileyo, zokupheka ezizaliswe yiswekile, kunye nokuzenza zifume kwaye zibe mnandi.

Yonwabela incasa entsha yexabiso lethu eliQinisekisiweyo leZucchini. Lo mxube omnandi uquka umxube ophilileyo we-zucchini ephuzi ngaphambili kunye neluhlaza. I-Zucchini sisitya esisecaleni esisemagqabini, kule ndlela ifanelekileyo yomkhenkce, enokuqhutywa ngumphunga, ikhawuleza kwaye kulula ukuyilungisa! Ukutshisa nje kwaye usebenze njengokuba kunjalo okanye ixesha kunye neziqholo zakho ozithandayo, udibanise neetumato kunye netshizi yeparmesan ukuze wenze iresiphi elula yokubhaka, okanye udibanise nombona, intsimbi ye-orenji kunye ne-noodle ukwenza isidlo sakudala.

Ziziphi iingenelo zeZucchini?

I-Zucchini i-calorie ephantsi, i-high-fiber yokutya kunye ne-zero fat, okwenza kube yinto ephilileyo yokukhetha. I-Zucchini ityebile kwiivithamini ezininzi, iiminerali, kunye nezinye iikhompawundi zezityalo eziluncedo. Ikwanezixa ezincinane ze iron, calcium, zinc, nezinye iivithamini B eziliqela. Ngokukodwa, umxholo wayo owaneleyo we-vitamin A unokuxhasa umbono wakho kunye namajoni omzimba. I-zucchini eluhlaza inikezela ngeprofayili yesondlo esifanayo njenge-zucchini ephekiweyo, kodwa i-vitamin A encinci kunye ne-vitamin C eninzi, isondlo esivame ukuncitshiswa ngokupheka.