I-BQF yeGarlic Puree

BQF Ekhenkcezisiweyo yeGarlic Puree Cube eFakelweyo Umfanekiso

Inkcazelo emfutshane:

I-KD Healthy Food's Frozen Garlic yomkhenkce kamsinya nje emva kokuba iGarlic ivuniwe kwifama yethu okanye ifama ekuqhagamshelwane nayo, kwaye isibulali-zinambuzane silawulwa kakuhle. Akukho naziphi na izongezo ngexesha lokukhenkceza kunye nokugcina incasa entsha kunye nesondlo. Ikonofile yethu ekhenkcezisiweyo iquka i-IQF I-Frozen cloves yegalikhi, i-IQF I-Frozen ikonofile edayiweyo, IQF I-Frozen garlic puree cube. Umthengi unokukhetha enye oyikhethayo njengosetyenziso olwahlukileyo.

Qhagamshelana nathi

Iinkcukacha zeMveliso

Iithegi zeMveliso

ukucaciswa kwemveliso

Inkcazo	I-BQF yeGarlic Puree Umkhenkce weGarlic Puree Cube
Umgangatho	IBanga A
Ubungakanani	20g/pc
Ukupakisha	-Ipakethi enkulu: 20lb, 40lb, 10kg, 20kg / ibhokisi -Ipakethi yokuthengisa: 1lb, 8oz,16oz, 500g, 1kg / ibhegi Okanye ipakishwe ngokwemfuno yomthengi
Ubomi bobuqu	Iinyanga ezingama-24 ngaphantsi kwe-18°C
Izatifikethi	HACCP/ISO/FDA/BRC njl.

Ingcaciso yeMveliso

I-KD Healthy Food's Frozen Garlic yomkhenkce kamsinya nje emva kokuba iGarlic ivuniwe kwifama yethu okanye ifama ekuqhagamshelwane nayo, kwaye isibulali-zinambuzane silawulwa kakuhle. Ngexesha lomkhenkce, umzi-mveliso usebenza ngokungqongqo phantsi kwenkqubo yokutya ye-HACCP. Yonke inkqubo irekhodwa kwaye yonke ibhetshi yegalikhi engumkhenkce iyalandeleka. Imveliso egqityiweyo ayikho izongezo kunye nokugcina incasa entsha kunye nesondlo. Ikonofile yethu ekhenkcezisiweyo iquka i-IQF I-Frozen cloves yegalikhi, i-IQF I-Frozen ikonofile edayiweyo, IQF I-Frozen garlic puree cube. Umthengi unokukhetha enye ayikhethayo njengosetyenziso olwahlukileyo.

Ngoku ngakumbi nangakumbi ikonofile imveliso okanye ikonofile kubomi bemihla ngemihla yabantu. Ngenxa yokuba igalikhi iqulethe izinto ezimbini ezisebenzayo: i-alliin kunye ne-garlic enzyme. I-alliin kunye ne-garlic enzymes kwiiseli zegalikhi entsha ngokwahlukileyo. Emva kokuba igalikhi ityunyuziwe, zixutywe kunye, zenza ulwelo olunamafutha angenambala, igalikhi. I-Allicin inefuthe elinamandla le-bactericidal. Xa ingena emzimbeni womntu, inokusabela kunye ne-cystine yebhaktheriya ukwenza i-crystalline precipitate, ukutshabalalisa iqela le-SH kwi-sulfur amino organism efunekayo kwiibhaktheriya, ezibangela ukuba i-metabolism yebhaktheriya iphazamiseke, ngoko ayikwazi ukuzala kunye nokukhula.

Nangona kunjalo, i-allicin iya kulahlekelwa ngokukhawuleza umphumo wayo xa ishushu, ngoko igalikhi ifanelekile ukutya okuluhlaza. I-garlic ayikoyiki nje ukushisa, kodwa ityuwa. Iya kulahlekelwa yimpembelelo yayo xa inetyuwa. Ke ngoko, ukuba ufuna ukufezekisa ezona zibonelelo zempilo zilungileyo, kukulungele ukucofa igalikhi kwipuree endaweni yokusebenzisa ummese ukusika igalikhi egayiweyo. Kwaye kufuneka ibekwe imizuzu eyi-10-15, vumela i-alliin kunye ne-garlic enzyme idibanise emoyeni ukuvelisa i-allicin kwaye idle.