I-IQF Diced Celery

Inkcazo emfutshane:

I-Celery yimifuno esetyenziswa ngeendlela ezahlukeneyo edla ngokufakwa kwi-smoothies, iisuphu, iisaladi kunye nee-stir-fries.
I-Celery yinxalenye yosapho lwe-Apiaceae, oluquka iminqathe, ii-parsnips, i-parsley, kunye ne-celeriac. Iziqu zayo ezikrwada zenza imifuno ibe sisidlo esidumileyo esinama-calories aphantsi, kwaye inokubonelela ngeenzuzo ezahlukeneyo zempilo.


Iinkcukacha zeMveliso

Iithegi zeMveliso

iinkcukacha zemveliso

Inkcazo I-IQF Diced Celery
Uhlobo Iqandisiwe, i-IQF
Imilo Inqunqiwe okanye inqunqiwe
Ubungakanani Idayisi: 10*10mm Isilayi: 1-1.2cm
okanye ngokweemfuno zabathengi
Umgangatho Ibanga A
Ixesha lonyaka UCanzibe
Ubomi bobuqu Iinyanga ezingama-24 phantsi kwe -18°C
Ukupakisha Ibhokisi enkulu eyi-1 × 10kg, ibhokisi eyi-20lb × 1, ibhokisi eyi-1lb × 12, iTote, okanye ezinye izinto zokupakisha ezithengiswayo
Izatifikethi I-HACCP/ISO/KOSHER/FDA/BRC, njl.

Ingcaciso yeMveliso

Ifayibha ekwiseleri inokunceda kwiinkqubo zokugaya ukutya kunye nentliziyo. Iseleri ikwanazo nee-antioxidants ezinokudlala indima ekuthinteleni izifo. Ngeekhalori ezili-10 kuphela kwisiqu, ibango leseleri lodumo lisenokuba lixesha elide lithathwa njenge "ukutya okunekhalori ephantsi".

Kodwa i-celery eqhotsiweyo neqhotsiweyo ineenzuzo ezininzi zempilo ezinokukumangalisa.

I-Celery eqoshiweyo
I-Celery eqoshiweyo

1. Iseleri ngumthombo omkhulu wee-antioxidants ezibalulekileyo.
Iseleri inevithamini C, i-beta carotene, kunye ne-flavonoids, kodwa kukho ubuncinane iintlobo ezili-12 ezongezelelweyo zezondlo ezilwa ne-antioxidant ezifumaneka kwisiqu esinye. Ikwangumthombo omhle we-phytonutrients, eziye zabonakala zinciphisa iimeko zokudumba kwindlela yokugaya ukutya, iiseli, imithambo yegazi kunye namalungu omzimba.
2. I-Celery iyanciphisa ukudumba.
Imbewu yeseleri kunye neseleri ineekhompawundi ezingama-25 zokulwa nokuvuvukala ezinokukhusela ukudumba emzimbeni.
3. Iseleri ixhasa ukugaywa kwesisu.
Nangona izondlo zayo ezilwa ne-antioxidant kunye nezondlo ezilwa nokuvuvukala zikhusela indlela yonke yokugaya ukutya, i-celery inokubonelela ngeengenelo ezikhethekileyo esiswini.
Kwaye kukho umxholo wamanzi aphezulu kwiseleri — phantse ama-95 ekhulwini — kunye nobuninzi befayibha enyibilikayo nenganyibilikiyo. Zonke ezo zinto zixhasa indlela yokugaya esempilweni kwaye zikugcina uphilile. Ikomityi enye yezinti zeseleri ineegram ezi-5 zefayibha yokutya.
4. I-Celery ityebile kwiivithamini kunye neeminerali ezine-glycemic index ephantsi.
Uza kuyonwabela iivithamini A, K, kunye no-C, kunye neeminerali ezifana ne-potassium kunye ne-folate xa usitya i-celery. Ikwaphantsi kwi-sodium. Ngaphezu koko, iphantsi kwi-glycemic index, oko kuthetha ukuba inefuthe elincinci nelizinzileyo kwiswekile yakho yegazi.
5. I-Celery inefuthe le-alkalizing.
Ngeeminerali ezifana ne-magnesium, i-iron, kunye ne-sodium, i-celery inokuba nefuthe lokuthomalalisa ukutya okune-asidi - ingasathethwa ke into yokuba ezi minerali ziyimfuneko kwimisebenzi ebalulekileyo yomzimba.

I-Celery eqoshiweyo
I-Celery eqoshiweyo
I-Celery eqoshiweyo
I-Celery eqoshiweyo
I-Celery eqoshiweyo
I-Celery eqoshiweyo

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